Output of the entire U.S. restaurant meals steamed win at the starting line: the U.S. steamed meal restaurant chain based on a wealth of practical experience, steaming meal for a variety of shop-based U.S. headquarters of the pros and cons, superiority and inferiority, take full account of the different features and goals of the business district Customer consumer psychology, steamed meal market, the United States a more precise division of the United States to develop a detailed meal steamed sophisticated shops investment programs. Compared with other fast-food restaurant, steaming meal has a very prominent U.S. advantage.
Shop in the United States established the principle of steam meal:
★ simple fashion shop design, financing the renovation of 60%, 100% of the decoration effect!
★ standardized production, only 50% of the traditional fast-food restaurant's kitchen area, produced 100% of capacity!
★ reasonable structure, the traditional fast food restaurants 60% of the business area, 100% of its revenue!
★ standardized management, only 60% of the traditional fast-food restaurant human resources, sales 100%!
The scope of the U.S. site steaming meal stores, shopping malls, supermarkets and other shops surrounding the dining area or; Commercial Street, pedestrian street shops; airports, stations, terminals and other supporting dining area or around the shops; office, residential and other low-level or the surrounding shops; Tourist attractions, amusement parks, parks, cinemas, etc., or the surrounding shops; in primary and secondary schools around the shops; colleges in or around the shops ... ...
Output of the entire U.S. restaurant meals steamed
Join gifts authorized plaque, authorization certificates, staff clothing, beauty shop logo steaming meal, opening promotional leaflets, and that the image of sail-type mouth exhibition, special dishes, trays, paper, electronic program-controlled steam cabinets, special snack tables and chairs, napkins, "steamed meal U.S. store operations manual", "U.S. Kitchen Catering technical manual steam", "U.S. assistant Catering Service Manual steam", "super-manager manual steam feeding the U.S.", "steaming meal visual image of the U.S. VI / SI shop decoration Manual" (with CD). ? ★ specific number of stores opened gifts detailed tables, or to consult ★ Brand Manager
The basic conditions for joining the U.S. steamed meal
First, the success and wealth has a strong ambition.
Second, accept the "steaming meal US" brand philosophy and business, management.
Third, with brand awareness, and consciously safeguard "steamed meals beauty" brand reputation.
Fourth, protection of consumer interests, good ethics and sustainable business practitioners determination.
Five, healthy, long-term management in the shop.
Six, with a certain venture capital.
Steamed meal program the United States joined the shop
First, the proposed franchise applications (phone, fax, mail or in person), eligibility to join the trial.
Second, come to visit the headquarters, specific knowledge of the company's products, policies and development planning.
Third, the definition of the rights, signed the "single-store franchise contract", to apply for authorization and data transfer issues.
Third, the training center at headquarters to receive technical training, staff training and manager training (5-7 days).
Fourth, logistics and distribution center for equipment, raw materials, such as opening the shipping and insurance premiums.
Fifth, store decoration, equipment installation, commissioning, trial operation.
Sixth, selection at the opening down, the business license, store operations center based archiving photos to send for the record.